Wild mushrooms are at their peak in autumn although some, such as morels, are found in spring. Dried mushrooms are available all year round. Choose cultivated mushrooms carefully as they tend to ...

If you don't have any shiitake mushrooms available for your homemade soup, these two alternatives should work just as well, ...

Food & Wine's guide to dried mushrooms offers mouth-watering risotto recipes, hearty casserole ideas and more.

Adding dried mushrooms to soups is a simple way to enhance their flavour and aroma. Before using, soak the mushrooms in warm water for about 30 minutes until they become soft and release their ...

Discover Wigilia's menu and test dishes early for Christmas perfection! Focus on seafood, mushrooms, and gingerbread. Enjoy ...

Dried shiitake mushrooms also have powerful flavour and ... Squeeze dry and chop — and use the flavoursome soaking water in the same recipe if possible. Fresh shiitake mushrooms are also ...

They will have reduced in volume significantly. Set aside. Meanwhile, combine the dried mushrooms, chillies and stock in a large bowl and set aside to soak for 30 minutes. Strain the liquid into ...