Begin by mashing your leftover rice using a fork. Boil a couple of potatoes, peel, and mash them smoothly. The potatoes will ...

A splash of wine can elevate many dishes, whether it's used to deglaze a pan or add flavor earlier on. We asked an expert for ...

Chicken broth is good for the soul. If you have a leftover carton of broth, try these recipes for soups, pastas, casseroles, and other comforting meals.

Souper Bowl? Bowl of Soup? Thinly-veiled excuse to make a bad joke aside, I do genuinely think soup is the perfect companion ...

In a mixing bowl, combine cream cheese and mayonnaise until smooth. Stir in shredded cheese, prosciutto, green onions, ...

Here's an expert chef's surprisingly simple advice on how to choose the right spices for any type of chili, thus ensuring it ...

If you want to prepare homemade achaar masala then in a bowl mix mustard oil, roasted fenugreek seeds, mustard seeds, cumin ...

For our latest “In the Kitchen with” article, I met with talented Chef Gail Arnold at her lovely home, which has a killer ...

If you're a chicken fan, you've probably had your fair share of butter chicken, chicken korma, and kadhai chicken. But ...

Bring a skillet of hot and bubbly chili cheese dip to the game day party and watch it disappear in seconds. This appetizer ...

If you want to add a little extra heat, try tossing in ¼ to ½ teaspoon of cayenne along with the chili powder. From Meredith Deeds. In a large pot or Dutch oven, heat the oil over medium heat.

The sandwich features a juicy chicken breast filet tossed in a blend of cayenne, smokey paprika, chili powder, and black ...