Because there are so many varieties of this recipe out there, I improvised and the results were delicious. The verdict? This ...

Garnish with red pepper flakes and parsley. Serve immediately. Enjoy! Have more delicious recipes like this Easy Lemon Garlic ...

Sweet spring peas and garlicky sauce flood the tubular garganelli pasta in this recipe, making each ... more by swapping the Szechuan pepper with a pinch of red pepper flakes.

Out of boxed lasagna noodles but still craving the classic and comforting dish? There are plenty of other pasta options that ...

Reds are all-rounders: incorporate them into stir fries, ratatouille, or pasta sauces. Spanish dishes also make heavy use of red peppers and paprika, a derivative of the Anaheim pepper variety.

1/4 cup of the reserved pasta water, and 2/3 cup of the cheese to the egg mixture and toss until creamy, about 1 minute; add more reserved cooking water if necessary. Add the crushed red pepper ...

This simple pasta dinner can be on the table in under half an hour. It’s suitable for vegans too. Heat the oil in a large saucepan and add the onion and peppers. After a few minutes of frying ...

Anderson's recipe most resembles the pasta salads I grew up ... anchovy-free Worcestershire sauce, red onion, apple cider vinegar, sugar, salt, and pepper. When the noodles were cooked, drained ...

For that, it’s hard to do better than Sohla El-Waylly’s recipe for sardine pasta puttanesca (above ... all the garlic and red pepper flakes, the sweet pop of those tomatoes tying everything ...