"Red dinner wines go well with hearty or highly seasoned ... Here are a couple of recipes to get you started. If your roast is the rolled-up type, remove mesh or ties from surface and unroll ...

Garten shares more details about her recipe, originally found in her 2018 cookbook, Cook Like a Pro, on her website. It ...

This red sangria recipe makes a whole pitcher of fruity wine punch to share with friends on a hot summer day. Making it at ...

Any good-quality red wine can be used for cooking. Red wine can be used to marinate red meat and game dishes, and is essential in many stews, braised dishes and casseroles. It works well with many ...

If you’re feeling a bit tired of the same old gravy and want to elevate your meal, this Red Wine Turkey Gravy is the perfect ...

It's not just Riesling—though that's a great choice! We share tips, two tasty curry recipes (one vegetarian, one fish) and ...

A perfect red snapper in a simple but elegant red wine and butter sauce. A delicious combination of wine and fish! Fish tastes better in wine and butter, doesn't it? Pan fry it in a tsp of olive oil ...

In this recipe, F&W recipe developer Liz Mervosh marinates ... A perfect interplay of acid from the wine and sumptuous fat, red wine sauce is an ideal accompaniment to a peppercorn-crusted rib ...

Zakarian's spicy mulled chardonnay was a twist on the classic Most mulled-wine recipes I've seen call for red wines, but Zakarian's recipe mixes things up with a bottle of chardonnay. This recipe ...

“You can make the short ribs a day in advance, and while you’re reheating it, roast the broccolini and cook the polenta,” she ...

Leftover corned beef makes a raunchy reuben sandwich. Slice and reheat the meat in the juice, layer into rye bread smothered in a Russian dressing, add sauerkraut and grated gruyere, butter the ...

Cheap vinegar, produced from inferior red wine, will give poor results to your finished dish. Buy good quality, aromatic vinegar with a complex flavour. The label will often specify which type of ...