In addition, by 2031, sales of non-alcoholic wines are expected to reach $2.6 billion a year worldwide, an increase of 11.6 ...

There can be something very welcome about this mid-January stretch unfolding ahead of us. After all the running around of December, we can finally settle into full-blown hibernation now. Cosy socks, ...

The Akron Civic Theatre’s Wine, Cheese & Chocolate, Darling! is scheduled next month. Here are the wines to be included in ...

When it comes to storing open red wine ... For those of us that see Dry January as a spectator sport only, the information is as useful now as it is in a prime wine-consuming season.

Though Michigan may not be a state many think of when looking for wine, the Great Lakes State has been growing fine wine ...

Leftover wine can have numerous savory and sweet purposes in the kitchen, but this one hack is probably the tastiest use out ...

Below is a brief look at how elevation shapes wine’s aroma and taste profile and tasting notes on a selection of outstanding ...

Happy New Year! 2025 is set to be an exciting year in the world of wine, not least as it’s likely to see even more low and no-alcohol wines come to market. In days gone by most alcohol-free wines were ...

Thanks to TikTok, you can create delicious nonalcoholic drinks quickly by using simple ingredients like sparkling water, fresh fruit juice, sodas, and citrus — from the viral sleepy girl mocktail to a ...

Complex blends of ferments and gastronomy-inspired techniques such as dry carbonic ... NA sparkling wines with hints of toasted caramel and nut reminiscent of Champagne. For red wine lovers ...

By week three of Dry January, many of us have already fallen off the wagon. The lure of booze on dark winter days is great.

It’s that time of new year, when I consult my crystal glass to glimpse where the wine world is going next. Some powerful, ...