Use the freshest cucumbers you can find. The fresher they are, the crispier your pickles will be. Don't skip the cooling step ...

If you love this recipe, check out my canned small-batch bread and butter pickles or my refrigerator sweet dill pickles next! I love home canning and making my own pickles, but sometimes it’s ...

Return the cucumber to the bowl, add the sugar, vinegar and dill and mix together ... You can make a smaller quantity of this pickle to fit a 500ml/18fl oz jar. You will need half the cucumbers ...

How many times have you opened a jar only to find pickles that are squishy? Get crisper cukes at home by pickling with the refrigerator method.