If you're into exploring new flavors and combinations, you'll love these 15 sandwich recipes. Each one offers something ...

Roast beef sandwiches are beloved around the world. However, all regional types of roast beef sandwiches have one thing in common: sturdy bread.

Roast beef sandwiches are an easy and delicious meal to make, but fresh roast beef can be hard to come by. Instead, consider ...

Cold winter nights often translate into a desire for comfort food, and what better way to prepare that than using a slow cooker.

Skim fat from cooking liquid, if necessary. Serve beef and vegetables in rolls with toppings, as desired. Serve au jus for dipping, if desired.

Here's how to fix Sweet Onion & Pepper Beef Sandwiches with Au Jus 3 to 3½ lbs. beef stew meat, cut into 1 to 1½-inch pieces 2 medium sweet onions, cut into ½-inch wedges 2 red bell pepper ...

The French dip is a classic American sandwich. We dipped into popular chains Arby's, BJ's, Applebee's, and Outback to find ...

With its rich marbling and bold flavor, it’s a cut of beef that practically ... Transfer the roast to a serving platter. Prepare the Au Jus: Remove the onions and herbs from the roasting pan ...

Drying the beef helps the exterior crisp up. (You can do this with any large roast, including a standing rib roast.) Refrigerate the meat, at minimum, overnight, but preferably up to two days for ...