To be able to make your own Rum Cake, here is a recipe shared by Chef Patron Inez Javellana from Vargas Kitchen in a special cooking class organized by The Maya Kitchen. 1. Preheat oven to 325°F.
As much as I am not a sailor, I do understand the power of fresh whipped cream . . . and rum. Regatta Cream Pie is a version of a rum cream pie with a crisp chocolate cookie crumb crust.
Add whipped cream cake to your recipe box for a special, one-of-a-kind dessert that's unlike your classic pound cake. For 20 years, Ann Taylor Pittman built a career ... And of course, don't forget a ...
and recipe authenticity history and cooking. Her area of expertise was baking and and pastry development and she acted as the point person for these areas in the Test Kitchen. With 30+ years of ...