Sometimes you just have to splurge when it comes to dessert. And if you decide to make Katie Lee Biegel‘s pumpkin bread recipe, which she grabbed from her Great Aunt Pat, then you’re going to ...

To start, combine your eggs, sugar, and pumpkin puree in a large bowl. Then, in a smaller bowl, combine flour, pumpkin pie spice, baking soda, baking powder, and salt. Add the flour mixture to the ...

A decent loaf of bread now costs anywhere from $4 to $8 at the grocery store, while the ingredients to make a single loaf of bread -- flour, yeast, salt, oil -- typically average under 25 cents.

While it might seem like just a vehicle for the good stuff inside, bread plays a significant role in the overall nutritional value of your sandwich or side of toast with breakfast, and there are many ...

Bread comes in endless different forms, from pillow-soft loaves to crusty cobs and grilled flatbreads. There's no one-size-fits-all recipe that works for them all but there is this simple two ...

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That being said, the one big negative to buying your bread at the store is the laundry list of questionable ingredients. We spoke to Jami Callao, who oversees Respect Hospitality's pastry and ...