There are many recipes for salmon seasoning online ... garlic, paprika, pepper, and thyme. Some recipes also call for lemon zest, while others throw mustard and brown sugar into the mix.

Turn boring salmon fillets into a super flavorful dish with the addition of a glaze. It is easy to transform this fish into a ...

Meanwhile, make the rub: In a blender, or small food processor, pulse chiles with garlic, lemon juice ... each salt and black pepper, and pulse to combine. Pat salmon dry. Smear fillets with ...

In a small bowl or measuring cup, mix together the mayonnaise, salt, pepper, and dried herb, if using. Place a tablespoon of ...

In addition to your salt and sugar mixture, one very unique seasoning to try is dried lemon ... salmon properly. One ...

The semolina on top of the salmon gives ... Add the lemon and blitz until finely chopped. Add the lemon juice, mayonnaise and crème frâiche and season with salt and pepper – go easy on the ...

Season the fish inside and out with salt and pepper. Place the lemon slices, herbs, and garlic in the cavities. Roast the salmon for 8 to 10 minutes per inch of thickness—so if the fish is 4 ...

Salmon is a pretty flavorful piece of fish on its own, but if you're struggling to get the fish to soak up your seasonings ...