Stir in chicken stock, followed by Parmesan, capers, mustard powder, garlic powder, white pepper and smoked paprika. Gently keep sauce warm while preparing gnocchi. (You don’t want it to reduce ...
Put tomato sauce on the bottom to keep the ... Finally coat in the breadcrumb and parmesan mixture, pressing it into the chicken firmly. Arrange the chicken on a baking tray and drizzle with ...
Gary Rhodes' Parmesan chicken recipe is a quick way to jazz up ... their softness providing the escalopes with a sauce to dip into. Tear the basil leaves and scatter them over the tomatoes with ...
Meatballs, sausage, beef chuck roast from the Sunday sauce may be added, as can eggplant or a chicken cutlet. Want chicken or eggplant parmesan? It’s finished to order. The same process is ...