Italian cuisine is synonymous with simplicity and authentic taste, where every ingredient tells a story of tradition and passion. This pasta dish with sausage sauce is the perfect embodiment of this: ...

Pile the sausage, peppers and onions on a fluffy roll or on top of pasta for an easy dinner. If you love a hearty slow cooker ...

I go the sheet-pan route in this recipe, roasting gnocchi alongside Italian sausages (you can use pork, poultry or plant-based) and sweet bell peppers to make a rich, savory one-pan meal.

You can easily double up this sausage pasta bake recipe and make one for ... season with a pinch of salt and pepper and turn down the heat. Gently simmer for 10 minutes while you make the white ...

This sausage pasta recipe by Gino D'Acampo is your new ... Add the mushrooms, chilli and the pine kernels, season with salt and pepper and cook for approximately three minutes.

I love trailing through food stores, peering through shop windows and admiring perfectly arranged still lives of fruits, ...

Stir in the 6 tablespoons of olive oil and the reserved pasta cooking water. Season the dressing with salt and pepper. 3. Add 1/4 cup of the dressing to the pasta and toss. Add the sausages ...

May I suggest this weeknight-friendly one-pot pasta dish ... Add the red bell pepper and cook, stirring, until beginning to soften, about 2 minutes. Add the sausage and cook, breaking the meat ...

1. Heat 1 tablespoon butter and the olive oil in a large (5- to 6-quart) Dutch oven over medium-low heat.