1. Heat oil in heavy-bottomed pot over medium heat and toss in the sausage slices. Sauté for about 2-3 minutes until golden and slightly crispy around the edges. 2. Add chopped onion and minced garlic ...
Rick Stein's sausage traybake recipe Ingredients 450g ... thinly sliced 750g small waxy potatoes peeled and each cut into quarters Half a lemon, pared zest and juice only Four fresh bay leaves ...
Olivier salad is a very simple and satisfying dish that every housewife knows how to prepare. But if you're tired of the classic salad, replace the potatoes with avocado and red fish instead of ...
This dish is focused on the meat and features fennel sausages braised with "lemony potatoes" and bay leaves. Rick suggests that the "perfect sausages" are those from specialist Italian or ...
There's nothing quite like a hearty sausage bake packed with potatoes and seasoned veggies for dinner, and this easy recipe is just the ticket for a midweek meal. This one-pot wonder is a breeze ...
Let the oven do the work in this easy one-pan wonder. Roasting broccoli gives it a delicious nutty flavour. Preheat the oven to 200C/180C Fan/Gas 6. Put the sweet potato in a small roasting tray.