This hearty vegan casserole is designed to use up the odds and ends in your fridge – pop in any leftover beans or chickpeas, tomatoes and spice paste you have. Heat 1 tablespoon of the oil in a ...
This hearty sausage and bean casserole is full of flavour and very easy to make - perfect for a midweek supper. Feel free to vary the vegetables according to your fridge contents. An easy garlic ...
Ava Murphy, 20, and her partner Kyran Tobin Lewis, 21, from Chepstow, Wales, were looking forward to tucking into a Greggs sausage, bean and cheese bake when they realised the pastry only ...