This recipe for sauteed mushrooms is one of those mushroom recipes that come in handy more than you’d realize. These ...

With these incredible appetizers, sides, and main dishes, you'll be excited to make 'shrooms part of your meal.

Saute garlic, onion and celery in olive oil. 2. Add small pieces of chicken, green chilly and pour vegetable stock for flavor and saute them all together for 10 minutes. Let it cook for sometime and ...

Frozen mushrooms offer a wealth of opportunity for all kinds of tasty, umami-packed dishes. Just follow our easy tip for cooking them straight from the freezer.

Cultivated fresh mushrooms are available all year. Wild mushrooms are at their peak in autumn although some, such as morels, are found in spring. Dried mushrooms are available all year round.

Use a mixture of wild mushrooms to make this luxurious mushroom soup really special. A wonderful starter at a dinner party. Sweat the shallots in the butter with a pinch of salt for 3 minutes.

Beef stroganoff is one of my favorite dishes. Most iterations I've had consisted of soft chunks of meat, sautéed mushrooms, and a sauce that's almost as signature to the dish as the beef itself.

These BBQ pulled mushroom sandwiches are essential at your next vegan barbecue. Enjoy them with creamy vegan coleslaw.

Walnuts, known for their mild sweetness, enhance the filling of this tart and add a nutrient boost, including healthy fats and protein.

This creamy mushroom soup recipe guides you through creating a comforting classic. Sautéed aromatics and a mix of mushrooms create a flavorful base, thickened with flour and simmered in rich stock.