For a vegan twist on the classic Italian scaloppine, try these seitan fillets with mushroom wine sauce, perfect for the ...

Looking for the best main dish recipes with mushrooms? I've got you covered! Mushrooms are a versatile ingredient that ...

Our show-stopping vegetarian version of beef Wellington wraps a savory mushroom and parsnip filling in braided puff pastry ...

The perfect Pan Fried Lamb with a delightful garlic sauce and porcini mushrooms are always welcome for dinner.

If gravy is a bit thick, add a bit more water or wine. You can add 8 ounces sliced or white button mushrooms the last hour of baking or serve with the dish with sautéed mushrooms. Delicious over ...

1. Preheat the oven to 425 degrees F. In a large mixing bowl, add the gnocchi and mushrooms. Drizzle two tablespoons of olive ...

Saute the mushrooms with a pinch of salt and pepper, sun-dried tomatoes, and shallots. Deglaze with Madeira wine. Add chicken stock, and bring to a boil. Stir well and then ladle over top the steak.

Spaghetti pasta with sautéed mushroom infused in butterfly garlic sauce gives the perfect aromatic flavor garnished with cheese and basil leaves makes it a mouthwatering dish. A mouth watering with ...

This homey version of the classic long-simmered stew recipe calls for marinating the beef overnight for maximum flavor. Boeuf bourguignon is a French classic for a reason, a rich, savory ...

As restaurants around the country make the humble mushroom an essential main dish, home cooks can learn a few tricks for dinner, too. By Florence Fabricant How would you like that mushroom?