Tartar sauce is a must-have condiment for seafood lovers, and this easy homemade recipe delivers creamy, tangy flavor in ...

If you want to save time, buy ready-prepared squid and this recipe is ready in minutes ... Cut the squid into pieces. For the aioli, combine the egg yolk, mustard and a pinch of salt in a bowl.

This shrimp slaw sandwich is is a delicious alternative when you’re hungry for seafood. This sandwich makes a perfect lunch, ...

Heat up butter/oil in cast iron pan over medium heat. Cook on both sides until shrimp are pink and cheese is melted (About 2 minutes per side). Top with Lemon aioli, serve and enjoy.

Atlanta chef Hector Santiago of La Metro and El Super Pan shares tips and recipes to elevate the humble tin of sardines with next-level accompaniments.