T he first time I experienced chestnut flour was in a region of Tuscany called Garfagnana, north of Lucca. I ate pasta made ...

The Tripura government has decided to distribute free sugar, semolina and flour to 9.83 lakh ration card holders across the state on the occasion of Durga Puja, Food and Civil Supplies Minister ...

Those with food sensitivities or intolerances will love the new swath of gluten-free flour blends that have hit the market. Not all gluten-free flours work as a 1:1 swap for all-purpose flour ...

Unfortunately, it's difficult for our gluten ... of his gluten-free sourdough, he says it can be replaced with other kinds of flour, too. "In our tests, we found that you can substitute the ...

Record export levels of Italian organic flours and semolina to the USA ... have a balanced ratio between starch and gluten. Eat safe. Use Pure Flour from Europe.

In the UK a lot of stores sell just "semolina", which tends to be a medium semolina and this also works well. In the US semolina is often labelled as semolina flour and tends to be coarse ground type.

Civil Supplies & Consumer Affairs minister Sushanta Chowdhury said that the state government declared the free distribution of essential commodities, including suji (semolina), maida (flour), and ...