When the days get cooler, nothing satisfies like a warm bowl of slow-cooked beans, rich with the smoky flavors of pork ...

dry pinto beans (sorted,cleaned and soaked), minced garlic, pieces of ham, or as needed- chicken broth and water(i did a mixture, but used more broth than water), seasonings (salt, pepper, ...

Refried black beans, frozen in ice cubes or precooked, Long grain rice, like Basmati, precooked, Make the Gallo Pinto:, cup diced tomatoes, chopped white onion, chopped fresh sweet red pepper, chopped ...

Place the poblanos in a baking dish flesh side up, drizzle with olive oil, and sprinkle with kosher salt. Put them into the ...

Country star and actress Reba McEntire loves Southern cuisine, but this particular dish that's popular in the Lone Star State ...

Don't be filled by the bland liquid that you often find in cans of beans. These legumes have tons of tasty potential and ...

Canned beans are generally equally nutritious as dried beans, Rydyger said. “They retain most of their nutrients, but there ...