Why not switch things up this Diwali if you're tired of always eating healthily? Enjoy some delicious fried food throughout ...

Since they're so hearty, potatoes often entail both methods. Skillet potatoes, for example, tend to require parboiling thick-cut chunks because the pulp takes a lot longer to cook than it does to ...

1 Preheat the oven to 200C/ 180C fan/gas 6. Line a baking tray with a silicone mat. 2 Spread the beef mince evenly over the ...

Also called pommes dauphine, these fluffy mashed potato balls are a welcome switch-up for dinner and holiday side dishes. Jacques Pépin is a legendary French chef and longtime contributor to Food ...

Diners read the chalkboard menu at Herwig’s Austrian Bistro in May 2018, shortly before the beloved downtown State College ...

But when it comes to sweet potatoes, the opposite is true: Boiling retains more beta-carotene and makes the nutrient more absorbable than other cooking methods. In addition, in a study that evaluated ...