These Chinese-style Slow Cooker Spare Ribs feature a sweet and sticky glaze made with honey, hoisin sauce, and the perfect combination of flavorful seasonings. The ribs are cooked low and slow, with ...

While it’s traditionally made on the stovetop, it’s especially well-suited for a slow cooker. The long simmer time gives the flavors of each individual ingredient time to mix, mingle and meld.

Here are 17 cozy comfort-food dishes you can make in a slow cooker, according to chefs. Short ribs become extra tender when ...

Slow Cooker St Louis Style Ribs are tender and flavorful pork ribs cooked low and slow in a tangy barbecue sauce. The ribs are seasoned with a dry rub, then cooked in the slow cooker until they are ...

The ribs are marinated in a savory blend of spices and then slow cooked in the oven until they are fall-apart tender. The result is melt-in-your-mouth beef that is rich and succulent. Serve these ...

Put the ribs in a big bowl and sprinkle over all the sugar; rub the sugar into the ribs to coat them well. Let that rest on your counter top, while you prepare the marinade. Peel and roughly chop ...