The kitchen knows its way around a piece of meat, so you're in safe hands whether you opt for rare breed roast beef, slow smoked lamb shoulder or pan fried salmon. All are served with potatoes ...
In Kota Kinabalu, Sabah, local restaurant Limau and Linen has been offering unique festive options such as cherrywood smoked hams and truffle beef wellingtons, setting itself apart from traditional ...
Tom's twist on one of the nation's favourites - roast beef. This dish requires requires a 24 hour marinade - but it will be well worth it. To marinate the beef, mix the treacle with 100ml/3½fl oz ...