If you're hoping to moisten your smoked ham, then a pan full of water at the bottom of your smoker just might do the trick.

In this edition of COOKING WITH GATES, Chef Michael Pennington, of MyChefKC, is creating a delicious recipe with the ...

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If you prefer a country-classic smoky ham or a sweet-and-tangy recipe, we’ve got two tastebud-approved ham recipes you have ...

Ham can be prepared in many ways—glazed, smoked, cured, or roasted—and the cooking methods change how this protein affects ...

Chef Michael Pennington, of MyChefKC, is creating a delicious recipe with the seasonings and sauces found at Gates Bar-B-Q! This week we’re making BBQ Smoked Ham! Find what you need at GatesBBQ.com ...

This week we’re making BBQ Smoked Ham! Find what you need at GatesBBQ.com The information and advice displayed in this story are those of individual sponsors and guests and not Nexstar Media ...

Best boneless: D'Artagnan Berkshire Best Boneless Smoked Ham - See at D'Artagnan Marbled, tender Berkshire pork that was raised on pasture. Best glazed: Cajun Ed's Cajun Honey Glazed Ham - See at ...

A ham bone is the key ingredient in flavorful recipes from greens and beans to countless soups. Here are four ways to use ...