Anna Theoktisto is a recipe tester and developer. Anna has been working in Dotdash Meredith test kitchens since 2017, and her recipes and writing have appeared in over 10 nationally distributed ...

Sweet cherries mingle with tart ... for fruit pie? Flour, cornstarch, and tapioca can all be used to thicken fruit pie, but the ideal choice often depends on the fruit. For this cherry-berry ...

sour cherry seems to be a highly logical pick. It's one of the most familiar fruit and candy flavors in the world, and when ...

Cooking them, especially with added sugar, softens their tartness, making them a delicious addition to baked goods (think a sour cherry pie). They also make excellent jams. But in addition to ...

Get ready for some down-home comfort with our old-fashioned freshly baked homemade pie and cobbler recipes to satisfy ...

Metropolitan makes the city’s best canelé. Even if you’re just popping in for a baguette, get one of these caramelized little ...

Well, you must be in the pie recipe section of your cookbook, right? Not so fast! Maybe you're dreaming of a tart instead. If there was a family tree of pastry, pies and tarts (much like pies ...

Well, you must be in the pie recipe section of your cookbook, right? Not so fast! Maybe you're dreaming of a tart instead ... fruit pies, and custard pies, among others. And while you can find ...