Soy milk is a popular nondairy swap for regular milk. But when you're cooking with this popular plant-based alternative, ...

These days, you don't have to give up too many crispy, crunchy foods in order to follow a gluten-free diet thanks to all of ...

It’s important, health nuts and dieticians will tell you, to eat simpler. Try to eat locally sourced food, goes the advice, ...

Tofu is simply soy milk curds pressed into blocks of varying firmness from silken to extra-firm. It's a complete protein and ...

If you're looking for a vegan substitute for this versatile and transformative ingredient, it's easy enough to convert soy milk with the ... vegan buttermilk with flour, cornstarch, seasonings ...

Self-raising flour will not keep for very long. The baking powder absorbs moisture from the air, which reacts with other ingredients in the flour, affecting its ability to rise. Self-raising flour ...

Golden, crisply coated pieces of rockfish are drizzled with a citrus/soy flavoured ponzu sauce and served with Asian-style ...