In Italy, fried pasta is often turned into a frittata, but there are other ways to fry up pasta into a snack. We asked an ...

Creamy shrimp pasta is one of those comforting meals that never disappoints. Here’s a simple and delicious recipe for you to ...

These delicious pasta recipes are packed with at least 15 grams of protein and 6 grams of fiber per serving to help you feel ...

Let it cook until everything is soft. Before draining your pasta, save a little of the cooking water. It'll help prevent the pasta from drying out and make the sauce stick better. It's best to make ...

Stir to mix the fat into the sauce, taste and add salt if needed. While sauce is cooking, prepare pasta: Combine flour and eggs in bowl of a standing mixer fitted with a paddle attachment ...

And I didn’t simply slice the artichokes and toss them into the pasta; instead, I used the artichokes in a sauce for the pasta. To make it, I drained and put one 398-millilitre can of artichoke ...

I want the butter to stand out as its own note. That’s why I always finish my sauce with a few tablespoons of butter. Butter has a rich and creamy, but delicate flavor. Stirring it in at the end of ...