Lidia Bastianich knows a thing or two about pasta. The beloved chef, cookbook author, restaurateur, and host of the Emmy award-winning show Lidia’s Kitchen has been sharing her classic Italian recipes ...
If there's cheese around, it can be a tuna melt casserole. A lasagna lover's dream, this bake requires just frozen ravioli, frozen spinach, and pasta sauce covered in grated cheese. The individual ...
I have worked in the food industry for 15 years as a chef, recipe developer, writer, and editor. Prior to joining The Kitchn, I was an Associate Editor at America’s Test Kitchen, a contributor to ...