For an express meal with a sauce that changes from the ordinary, make delicious pasta with peppers and cream cheese! To change traditional carbonaras or bolognese, nothing better than a recipe ...

Whether large or small, beef or pork, in a rich red sauce or smothered in gravy, there’s a meatball for everyone. Spaghetti and meatballs is a classic dish that’s easy to make and sure to please.

A gorgeous supper dish inspired by flavours from the Mediterranean - roasted peppers, tomatoes and a simple basil sauce. Serve with your favourite pasta. Pre-heat the oven to 180C/350F/Gas 4.

Refrigerated in an airtight container, the leftovers will keep for four days. The pasta will soak up some of the sauce over ...

Spice lovers, brace your taste buds! Tapping into the seemingly endless popularity of spicier foods and snacking expected to ...

It can be adapted to make lasagne, chilli con carne or even cottage pie and you can add extra vegetables such as mushrooms and peppers ... cooked spaghetti and serve with the bolognese sauce.

For those still searching for a quick-fix New Year’s dinner idea, feed one, two, or a crowd with Mix and Match Party Pizzas.

then purees the resulting broth with roasted red peppers to create a briny, rich, deeply flavorful sauce that clings to the pasta. A hefty load of Swiss chard helps to amp up the flavor for a ...

Pasta al forno ("baked pasta" or "pasta in the oven") is an Italian casserole made with pasta, creamy tomato sauce and cheese. It may sound fancy and there are lots of variations, yet it couldn't be ...

so most of the dish's tang and spice came from the red onions and banana peppers, but I really loved how this kick paired with the cool, creamy sauce. Related stories Irvine's pasta salad features ...