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(PUEBLO COUNTY, Colo.) — An international TikTok trend and weather conditions from El Niño may be causing a pickling cucumber shortage, impacting Southern Colorado businesses and home producers.
Pickles are made by soaking cucumbers and other vegetables in a brine solution, consisting of vinegar, salt and spices. Vinegar helps preserve pickles, and it contributes to the pickles ...
Serve the katsu with a scoop of white rice, cabbage, the pickled cucumbers (I like to toss a bit of the pickling liquid with the cabbage) and lots of tonkatsu sauce drizzled over the top.