From split pea to chicken and sausage gumbo, we tasted a range of traditional Progresso soups to find the very best.

The prep process is simple and, before you know it, those dried peas have softened into a smooth and heartwarming soup. Traditional split pea soup often uses ham for its smoked meat flavor ...

Put the split peas in a bowl with the bicarbonate of ... Add the mustard to the soup and season with salt and pepper. Use a stick blender to blend to a rough purée, add the ham hock meat back ...

Variations/ Substitutions 1. If you happen to have bacon but no ham, use that instead! 2. Use either vegetable oil or butter ...

This vegetarian split pea soup recipe is almost entirely hands-off—and 100% delicious. Cozy and comforting, split pea soup is ...

Put a lid on the pan, leaving it slightly ajar, and simmer for 40–50 minutes, or until the split peas are cooked through. Add the coconut milk and simmer until the soup thickens slightly ...

Of this dish, Nadia says: "There are few dishes more comforting than homemade chicken soup. Whenever I make chicken soup I use a whole chicken which makes a beautiful fresh stock, far nicer in ...

MONDAY (Heat and Eat) Make Split-Pea Soup with Pork ... 9 grams carbohydrate, 46 milligrams cholesterol, 37 milligrams sodium, 1 gram fiber. Carb count: 0.5. Heat oven to 425 degrees.

To celebrate the start of spring, here’s an incredibly simple green pea soup inspired by a Lois Daish recipe. I always use frozen peas but, if you are lucky to have peas-a-plenty in your garden ...

Baked potatoes are perfect for the colder months, but a plain baked potato isn't all that exciting. Try out some of these ...

BUFFALO, N.Y. — If you’ve ever struggled to reduce your carb intake, ancient DNA might be to blame ... “This suggests that the AMY1 gene may have first duplicated more than 800,000 years ago, well ...