Put the split peas in a sieve and rinse under cold water ... This soup is traditionally made with stock from a ham bone but this version uses a small gammon joint which is far easier to get ...
Get the Creamy Ham and Potato Soup recipe. The secret to the best split pea soup? A good, smoky ham hock. It imparts so much delicious flavor, and if you're lucky, you can get some meat off of it too.