Come spring, bright little green peas are ready to pop from their pods. Stir fresh peas through your next spring-ready pea salad, turn them into crisp fritters or frittelle for snack times, or ...
Get the recipe. Barley adds heft to the classic spring combination of lettuce and peas cooked with white wine and garlic. Get ...
Select fresh peas with bright green pods that are firm and plump. Peas don't need fussy preparation when they're in season. Boil them briefly until just tender, add a knob of butter and season ...
Set aside. To make the spring salad, bring a small pan of water to the boil, add the peas and broad beans and cook for 3 minutes, then drain. Toss the spring onions, herbs, watercress, lemon juice ...
Bring water to a boil. Fill a large bowl with ice water and set next to stove. Once water is boiling, add peas and blanch until bright green and plump, about 1 minute. Use a slotted spoon to ...
Looking for more information on cooking with mint, plus ways to use fresh spring peas in your kitchen? Try these simple spring pea and mint recipes.
Braising your carrots gently in lemon-infused stock with sweet peas and tender sugar snap peas is sure to put a spring in your step.
And pasta with spring veg is a match made in heaven! Hero produce such as asparagus, snow peas and broad beans with these seasonal pasta recipes - perfect for quick weeknights, and weekend ...
At that point in the season, when fresh peas and broad beans are bountiful ... Asparagus Is Officially In Season. Cook these recipes before it’s gone. How To Spot Quality Extra Virgin Olive ...
A cornucopia of spring veg – broad beans, peas and sugar snap peas – are the stars in this simple salad by the award-winning cook. Alice Zaslavsky wants to get more veg on our plates. It’s a mission ...