Maple syrup is a beloved natural sweetener, known for its unique, rich flavor and versatility in both sweet and savory dishes ...

You may use maple syrup as it is or dilute it with ... Transfer to an airtight container. Note: This substitute for simple ...

Following the recipe on the back of boxed cake mix can be boring. One way to elevate the mix, if you're a fan of fall flavors ...

Use these six natural sugar substitutes to help you monitor your refined sugar intake. The best part is that they are likely ...

It is expensive because of the low yield from the sap (40 gallons of sap are needed for one gallon of syrup!) but the cheaper imitations labelled ‘maple-flavoured syrup’ made from a mixture of ...

It will take roughly 50 gallons of these drops to make one 1 gallon of 100% pure Grade A maple syrup. Farms in the Hudson Valley, New York State, can sell that gallon for over $200, almost 29 ...

Agave syrup is a great sweetener for both hot and cold drinks. It blends super well (unlike honey at times), so it's great ...

Perfectly festive without overdoing it, these fall-worthy maple pecan sweet potato cookies are cozy, comforting, and easy to ...

But in this delicious cake recipe from Martha Stewart, maple syrup is the star. A great dessert to serve at all your fall dinner parties (including Thanksgiving!), the overall flavor is light ...

It is inspired by the true story of the so-called “Great Canadian Maple Syrup Heist,” which made international headlines in 2012 when it was revealed that over $18 million (CAD) worth of maple ...