Saute garlic, onion and celery in olive oil. 2. Add small pieces of chicken, green chilly and pour vegetable stock for flavor and saute them all together for 10 minutes. Let it cook for sometime and ...
But K’Far is superb on the lobby level ... Toppings include all the hits–sausage, pepperoni, mushrooms and so on–in addition to extras like soppressata, broccoli rabe and artichokes all ...
and sauteed sea bream with lemon risotto, purslane and crayfish tortellini. Vegetarian dishes aren’t wimpy either: Jerusalem artichoke risotto with forest mushrooms, chestnuts and hazelnuts.