It doesn't matter if it's the kitchen of an amateur home cook who barely uses the space or that of a professional chef, you'll be hard-pressed to find one that doesn't have a jar of salt somewhere.
Studies indicate that consuming foods high in salt can increase the risk of stomach cancer in the population. High salt intake can damage the stomach lining, which is one way the risk of stomach ...
However, the average American consumes more than 3,400 milligrams per day,” she says. Most of that sodium, a whopping 70 percent, comes from processed foods and restaurant meals, she notes—not salt ...
It’s a tale as old as time. You enter the grocery store with the innocent intention of purchasing salt—just one bottle, nothing fancy. Yet, as you stroll down the aisles, scanning the shelves for the ...
A SIMPLE kitchen essential which costs just 65p in Asda could clear up your damp and mould problem. Homeowners have turned to cheap methods of condensation prevention as the effects of harsh ...