3. Pour a little hot water into your teapot or mug to preheat it. This step helps maintain the temperature of the water while steeping the tea. 4. Put the hojicha leaves into the teapot or infuser.
As much a textural marvel as a refreshing drink, bubble tea is one of Taiwan’s most renowned cultural exports. The eponymous ‘bubbles’ aren’t the result of carbonation, but a pile of chewy ...
You can enjoy a nice cup of tea or coffee (as well food and other drinks) while your children play safely within sight. Inside, Tots & Teapots has a selection of carefully curated Montessori toys ...