Lizzy Mathis has just the recipe for you with her easy one-pot beef stew. Packed with tender beef, hearty vegetables, and rich flavours, this classic dish is a must-try, especially on chilly weekends.
Wet your hands and shape Ugali into round, firm mound. Serve with beef stew and sukuma (see recipes below). Rinse sukuma (collard greens) well to remove any dirt. Remove thick stems and chop leaves ...
Mary Berry’s beef stew recipe is a comforting dish that’s perfect for cosy evenings, bringing together tender braising steak and earthy vegetables into a filling and nutritious bowl.