If you're craving a hearty, bold, and comforting dish, my Japanese Vegetable Curry is the perfect one-pot meal for you! This recipe is super easy to make and brings the authentic flavors of ...

Japanese curry rice is characterized by a thick sauce and chunky ingredients. Here is Rika's recipe, which uses a commercial curry roux with additional spices and a particular way of cutting ...

The flavor of classic pot pies channels pure comfort food vibes and I can eat them any day, any season. That said, over the years they've left me wondering: could pot pies be bett ...

then decrease the amount of curry powder. The fried croquettes taste good hot, warm and at room temperature. They can be reheated in the oven. Panko are Japanese bread crumbs. Shichimi togarashi ...

For all its focus on the newest anime and latest electronics, Tokyo’s Akihabara neighborhood also has a lot of local history. Sadly, a tasty piece of that history is disappearing, with the news that ...

Make a comforting bowl of Japanese curry udon soup, with fried pork belly, tofu and chewy, slippery noodles – it's super simple and tastes amazing. To make the dashi, soak the kombu in 600ml/1 ...

Mysore Cafe in Tokyo offers an authentic taste of Karnataka's rich culinary heritage, bringing the flavors of South India to ...

Soft chewy udon noodles are cooked with a curry-spiced roux, mushrooms, potatoes, and carrots in a vegetarian dashi broth for ...