Dear Idli Chutney No Sambhar: In the email, the aspirant was humorously referred to as a popular South Indian food item, and it certainly gave the internet a good laugh. About Til ki Chikki Recipe: A ...

Pongal, the harvest festival celebrated predominantly in Tamil Nadu and across South India, is a time of gratitude, joy, and delicious food ... is a popular South Indian recipe made during ...

A significant part of the celebration revolves around food, with traditional recipes reflecting the region ... Chiraunji Makhane ki Kheer is a traditional Indian sensational dessert specially ...

Taste, flavour, spice, and all things nice make up the beauty of Bengali cuisine. However, the growth of processed and fast-food markets is now putting these traditional Bengali delicacies at ...

Poush Sankranti, also known as Poush Boron, is celebrated in Bengal with traditional sweets like Narkel Naru, Til Naru, and Gurer Sandesh. These treats are made from coconut, sesame seeds ...

Equipment and preparation: For this recipe you will need a 15cm/6in, 23cm/9in and 30cm/12in round cake tin, thin cake boards of respective sizes, and 20cm/8in, 28cm/11in and 35cm/14in thick cake ...

Sri Lankan cuisine, often overshadowed by Indian food, offers a rich blend of flavours, making it a distinct and diverse culinary tradition of its own. One reason why so many people in ...

“Having said that, I’d say that most Indian families spend [Thanksgiving] getting together for a big family meal.” Revitalizing indigenous foods Since his 3-year-old daughter was born, Clint Carroll, ...

One of the most well-known traditional Indian games, played for generations. The players must hop on the boxes drawn on the ground using one leg. If the player drops the other leg, they are ...

This peculiar savoury rice and lentil preparation flavoured with black pepper, cumin, ginger, and ghee; is the actual bet of the pongal feast. Rich rice pudding made with melted jaggery, milk, and ...