It is easy, simple to prepare, healthful, and delicious. This masala bhindi recipe takes 30 minutes to make and only needs a few simple ingredients. And I adore how it tastes when paired with warm ...

1 Preheat the oven to 200C/180C fan/gas 6. 2 In a small bowl, mix together the oil, tomato purée, salt and curry powder. Place the cauliflower florets on a baking tray, put the paste on top and mix it ...