Fold in chocolate chips until evenly dispersed ... Remove from oven and cool completely before serving. Slice like a cake to serve, and top each slice with a scoop of vanilla ice cream. DON'T MISS OUT ...
Add the chocolate and mix until evenly distributed. Chill the dough for 24–48 hours before baking. This process helps the flour to hydrate and makes for a better tasting cookie that is more ...
According to a post from the company on X, formerly Twitter, other options include Milk Chocolate Chip, Sticky Bun, Confetti Milkshake, Pink Velvet Cake Cookie and the new Banana Upside Down cake.
This Ferry Building business is entirely gluten-free, but not all the items are vegan. A few that fit the bill of being both include the Viennese tea cookies, banana muffins, penguinos ...