Think a delicious chili isn't possible without meat or dairy? Think again! This vegan chili is rich and hearty, thanks to ...

This traditional butternut squash dahl has all the elements you need to make an autumn or wintertime romantic dinner.

Want to try something new when it comes to vegan Indian cuisine? Try these spice-rubbed cauliflower steaks with pistachio ...

Shannon Martinez is a rockstar, and her latest book proves it. An opulent ode to Italian cooking, Vegan Italian Food is a ...

Recipes to disprove the myth that cheap and vegan food can't be wonderful and tasty. Thinking of going vegan? Find out how to prepare yourself for the change and the pitfalls to avoid.

Looking for a new addition to snack boards and sandwiches? Try this smoky kidney bean dip for a high protein snack.

It’s officially fall, and this month, VegNews readers were all about comforting, plant-powered recipes that nourish from the ...

Fettuccine Alfredo, originating from Rome, is known for its creamy sauce. This vegan version uses alternatives to butter, ...

No matter what type of vegan steak you're cooking, it needs to have flavor. These ingredients will provide a range of tastes ...

Shushy has worked for a variety of private practices and organizations, gaining a wide range of experience in gastrointestinal health, pediatric nutrition, eating disorders and oncology. She is ...

But some favorites – like these baked stuffed shells – aren’t all that focused on vegetables anyway. It’s pasta and cheese ...