This vegan mushroom bolognese rivals the classic version made with meat! Rich and satisfyingly chunky, it's all yours in just ...

This traditional recipe from celebrated vegan chef Miyoko Schinner gets a plant-based twist with homemade seitan, a rich red wine sauce, and hearty potatoes.

or add red peppers for a festive Christmas entree. This easy-peasy Baked Ziti requires no measuring out of ingredients, as ...

Celebrate a meat-free Christmas with these Vegetarian Christmas Dinners—tasty apps, hearty soups, sides, and mains for a ...

These 30-minute, high-fiber dinner recipes align with the Mediterranean diet and are perfect for when you need to get dinner ...

No matter what cheese you use, fold Italian seasoning, crushed red pepper for heat, or freshly chopped herbs like parsley or ...

This vegan mushroom stroganoff is served with ... Season with salt and pepper to taste. Drain the pasta and serve in two bowls. Top with the mushroom stroganoff and garnish with thyme.

Her new collection of vegan, clean matte red lip shades is designed to inspire women to be bold and unapologetic in their beauty choices. Adjua has always been passionate about empowering women.

Are you looking for appetizers without meat? When planning for your next party, having vegetarian party food recipes on hand ...

Honnold’s recovery meal mimics primavera pasta, a classic Italian recipe that involves cooking vegetables in butter and olive oil until they reach a tender texture with a slight crunch. This creates a ...