1 raw chorizo sausage (about 110g/4oz), cut into small chunks: 1 raw chorizo sausage (about 110g/4oz), cut into small chunks Method Heat the olive oil in a large pan over a medium heat.
This recipe makes a huge pot of soup and doesn't take all day. I like making hearty soups in the winter time, and in addition to being delicious, this soup freezes well. If you like vegetables, add ...
Given that there are so many easy recipes for soup, there’s no excuse to be buying the shop-bought stuff. Cooking soup yourself will give you a tastier and far more nutritious meal than the ...
This Hairy Bikers' vegetable soup makes a wonderful light dinner in the summer time with some good-quality bread – the drizzle of homemade basil oil adds a hit of Mediterranean flavour.
There’s nothing better than a bowl of steaming soup to warm up with on a cold January ... We could taste-test all the soups, make comments, and share the recipes with our readers.