Simply buttery and delicious, this Vegetarian Rice Pilaf is the perfect side dish to pair with protein and vegetable dishes! It’s ready in 30 minutes, and it looks so poppin’ gorgeous at the dinner ...
We love making this with the kids, easy to make, seasonal fresh vegetables and you can add your own flavors and tastes depending on the time of the year and what you have available in the fridge ...
About Brown Basmati Rice Pilaf Recipe: An instant and easy rice dish that will leave you wanting for more. Brown basmati rice mingled with tomatoes, kala chana, plums and spring onions. Cook the rice ...
Stir well, then leave to stand for 2 minutes until any remaining stock has been absorbed and the rice is tender. Garnish with coriander and serve. Try adding other vegetables, such as grated ...
Serve the rice hot, scattered with the almonds. Feel free to substitute other vegetables, and if you can’t get dried apricots, any dried fruit will work – raisins, prunes, sultanas or dates.
There's more you can do with a rice cooker than simply steaming white rice, as this easy but flavoursome pilaf shows. Warren cooks up a tasty oatmeal porridge and cooks with lentils and polenta in ...
400g veggie mince 400g canned tomatoes, finely chopped 2 onions, chopped 4 cloves of garlic, finely chopped 100ml water 1 tbsp. olive oil 1 tbsp. tomato puree Season with salt and pepper 800g of ...