Eggplant can be sliced into round discs or even into stick shapes lengthwise. Frankly, whatever way you (literally) slice it will work fine. However, because you want them all to cook as evenly as ...

The slices go directly into a high-heat oven—no brining or salting. Now it’s my hands-down favorite way to cook eggplant. While the method couldn’t be much simpler, it produces superior ...

There are recipes for lasagne, baba ganoush, stuffed eggplants in a coconut dal and a showstopping Palestinian favourite.

For a filling and showstopping meal, stuff halved eggplants with a flavorful mixture of quinoa or rice, diced vegetables, ...

Local author Betty Liu gives you basic techniques in "The Chinese Way," then you can adapt her recipes to suit your pantry.