Dissolve sugar in 1/2 cup lukewarm water (should be body temperature, i.e. when put on the wrist, should not feel warm or cold). 2. Sprinkle dry yeast over it or blend the frozen yeast into the water.

Learn how to proof yeast, knead bread dough and much more in our bread baking guide. We'll also share some of our favorite ...

It’s easier than you think to make your own Whole Wheat Pita Bread, especially when you let the bread machine do the wor ...

Calling all bakers! Bake your own bread the next time you gather loved ones around the table. You can do it! We believe in you and we believe in these recipes. You'll find recipes for all kinds of ...

Here’s an excellent healthy homemade whole wheat bread recipe. Learn how to make whole wheat bread light and fluffy with just the right combination of ingredients. Who can resist the sweet ...

The amount of time this takes varies according to the recipe and the room temperature ... Spelt (a relative of wheat) produces excellent flour for bread-making and is now available in white ...

Nothing tops a Monte Cristo when you want something rich, sweet, yet savory -- until you make this deliciously decadent bread ...

Bulgur wheat is available in medium and coarse grades. Buy according to how you plan to use it. Used in Middle Eastern, North African and Eastern European cookery, bulgur wheat is added to soups ...

There are those of us who prefer slightly complicated, homemade pumpkin bread recipes from scratch, while others ... and healthy options such as whole wheat pumpkin bread and naturally sweetened ...