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White Chicken Enchiladas
These white chicken enchiladas are full of flavor thanks to cilantro, jalapeno and cumin. Want to make them even spicier?
Pour about half of the Suizas sauce over the top of the enchiladas, making sure they’re evenly coated. Sprinkle the shredded cheese over the top.
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Separate the eggs into two large bowls. Keep the egg whites in the refrigerator until ready to whisk. Add the milk and ...