Enoki mushrooms are long, thin, white mushrooms commonly used in east Asian cuisine. A bunch of enoki mushrooms lying on a chopping board. Enoki mushrooms are commonly used in Japanese ...
Meanwhile, bring a large pot of salted water to a boil over medium-high. Add pasta, and cook according to package directions for al dente, 9 to 11 minutes. Reserving 2 cups pasta cooking liquid, then ...