Meanwhile, bring a large pot of salted water to a boil over medium-high. Add pasta, and cook according to package directions for al dente, 9 to 11 minutes. Reserving 2 cups pasta cooking liquid, then ...
Who knew oyster mushrooms could taste like calamari on a stick? Vegans did, that’s who. This is a plant-powered kebab that will bring joy to your vegetarian’s Yule and glee to all those around it.